Bow Valley Ranche wedding

Updated 28-May-2019

Not long ago, I spent a cozy, winter morning learning what makes a Bow Valley Ranche wedding so special.  Lisa, who is the Manager at Bow Valley Ranche (BVR), has a true passion for this slice of Calgary history, nestled in the heart of Fish Creek Park.  If you’re looking for a Calgary wedding venue (with a past), this is the post for you.

Bow Valley Ranche in winter captured by Tara Whittaker PhotographyThe Grand Salon at Bow Valley Ranche captured by Tara Whittaker Photography

The Grand Salon

Tell us about the background of Bow Valley Ranche and what makes it a unique part of Calgary culture.

1896 The house was built for William Roper Hull, a rancher originally from England, in 1896.  “The house was an excellent example of the Queen-Anne style in a rural setting. Its doorway was flanked by whale ribs, string quartets played on the lawn during extravagant garden parties, and upper-crust English gentlemen were frequent visitors”.

1902 The property was sold to Senator Patrick Burns who first dubbed the property, Bow Valley Ranch. Burns was a member of the “Big Four”, a group of local businessmen who founded the world-famous Calgary Stampede.

1973 The property was acquired by the Government of Alberta and became a part of Fish Creek Provincial Park.

1995 The Ranche at Fish Creek Restoration Society was formed by local residents Larry and Mitzie Wasyliw, to restore BVR.

1999 Restorations were complete and the house opened to the public as a restaurant in 1999.

2014 Great Events officially opened its doors as the new Bow Valley Ranche Restaurant.

Thanks to the Manager Lisa, who is a BVR aficionado. 

Bow Valley Ranche at night captured by Tara Whittaker Photography

Who are your ideal bride and groom?

 Couples who choose a Bow Valley Ranche wedding typically appreciate the classic, rustic elegance of the property. It doesn’t require much embellishment as the house is filled with antiques and décor in the style of the home. Did I mention Lucky? He’s attended many a wedding and you’ll find him above the stone fireplace in the Grand Salon.

rustic elegant decor at Bow Valley Ranche captured by Calgary wedding photographer Tara Whittaker

Their couples are usually looking for a fine dining experience and Executive Chef Jenny Kang provides just that. The menu includes ingredients that are in-season and locally-gown, including organic, sustainable meat, game, fish, poultry, vegetables and grains. During the summer, they even cultivate their own herb garden in the backyard.

The fireplace in the Grand Salon at Bow Valley Ranche captured by Tara Whittaker Photography

Charlie’s lounge, named for Charles Yuen, the handyman-turned-cook who worked for both William Roper Hull and Senator Patrick Burns.

Charlie's lounge at Bow Valley Ranche captured by Tara Whittaker Photography

What are some features that set it apart?

 BVR is located on the edge of a meadow in Fish Creek Park, a favorite spot for locals. Although it’s surrounded by Calgary on all sides, it feels like an escape from the city. Plus it’s the perfect location for wedding photos.

bride and groom at their Bow Valley Ranche wedding captured by Tara Whittaker Photography

At BVR, a couple can have their ceremony, cocktail hour and reception all in one place, making it most convenient for wedding guests. The Tsuu T’ina Bride’s Room and John Glenn’s Wolf Den are available for the bridal parties and their final preparations.

The Tsuu T’ina bride’s room at Bow Valley Ranche captured by Tara Whittaker Photographybride prepares for her wedding in the Tsuu T’ina bride’s room at Bow Valley Ranche captured by Tara Whittaker Photography

Tsuu T’ina Bride’s Room

The Tsuu T’ina bride’s room at Bow Valley Ranche captured by Tara Whittaker Photographychampagne toast in the Tsuu T’ina bride’s room at Bow Valley Ranche captured by Tara Whittaker Photography

John Glenn’s Wolf Den

John Glenn’s Wolf Den at Bow Valley Ranche captured by Tara Whittaker Photography

Weather permitting, Bow Valley Ranche wedding ceremonies can take place on the grounds or indoors.  BVR hosts one wedding per day and the fenced area surrounding the house is reserved for you and your guests only.

Bow Valley Ranche wedding ceremony captured by Calgary wedding photographer Tara WhittakerBow Valley Ranche wedding ceremony captured by Calgary wedding photographer Tara WhittakerWedding photos in Fish Creek Park captured by Tara Whittaker Photography

Planning a Bow Valley Ranche wedding

Tell us about the menu options that are available to couples?

Couples planning their Bow Valley Ranche wedding may select two meat entrees and a vegetarian option.  The beef tenderloin is a wedding favourite. After dinner, couples can delight their guests to a dessert buffet including treats like mini-maple crème brûlée and mocha mousse cups. Yum!

Book a wedding tasting which includes:

A tour of the house
Wine small pours
Hors d’oeuvres
Your choice of 3, 4 or 5 course

Pricing
3-Course tasting | 60 per person
4-course tasting | 75 per person
5-course tasting | 90 per person

Bow Valley Ranche in the summer captured by Tara Whittaker Photography

Is there availability for 2019 & 2020 couples?

There is still some availability for 2019 and 2020 is booking up.  Be sure to contact Suzanne at events@bvrrestaurant.com and she will fill you in on the particulars.

I photographed Bow Valley Ranche when they decked the halls for Christmas, take a look.

Bow Valley Ranche wedding captured by Calgary Wedding Photographer – Tara Whittaker

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